Thursday September 12th
$195.00 per person + tax and service charge
We are excited to welcome Champagne Palmer
as the first grower champagne house
in our series of upcoming events here at Sails Restaurant
to celebrate the boutique wines of the world.
We are flying in Mr. Raymond Ringeval
from France this September to guide you through
a tasting of these fine wines paired with a 4-course menu
curated by Chef Holuss and his culinary team.
RSVP guestservice@sailsrestaurants.com | 239.360.2000