Sunset Menu

SAILS SUNSET MENU

3-Course Prix Fixe Menu $69
Reservations 4:30pm - 5:00pm Monday through Thursday

First Course

Pea & Asparagus Soup

Moreton Bay Bug, Garlic Potato Espuma

Organic Beet Salad

Feta, Moscato Vinaigrette, Cucumber, Endive, Apple

Tuna Tartare

Fennel Marmalade, White Soy Vinaigrette, Avocado Mousse, Sesame Tuile

Shark Bay Scallops

Wild Australian Scallops, Sauce Mariniere

'Little Joe' Grass-Fed Beef Tartare

Pepper Jam, Smoked Onion Purée, Quail Egg, Capers, Beef Chicharron

Crispy Pork Belly

Miso-Glaze, Fennel, Slow Roasted Pineapple

Main Course

Wild Australian Tiger Prawns

Garlic Herb Butter, Roast Vegetables

Fish du Jour

Grilled Asparagus, Lemon Beurre Blanc

Organic Chicken

House Made Chicken-Fennel Sausage, Broccolini, Pistachio Puree, Roasted Red Pepper

“Little Joe” Tenderloin

Pearl Onions, Natural Jus

(Supplemental Charge $12)

ACCOMPANIMENTS

Roasted Vegetables | Potato Gratin

($10 each)

Dessert

Sticky Toffee Pudding

House Made Vanilla Ice Cream, Brown Sugar Caramel, Candied Pecans

Montenegro

Goat’s Milk Yoghurt, Raw Walnuts, Mountain Honey

Pineapple Pavlova

Pineapple Ice Cream, Raspberry Coulis, Meringue, Passion Fruit

Valrhona Chocolate Soufflé

Grand Marnier Crème Anglaise, House Made Vanilla Ice Cream

(Supplemental Charge $12)

22% service charge is added to each check