Chef’s Specials
$98 PER PERSON
--- START ---
SALMON CRUDO
king ora salmon | whole grain mustard vinaigrette | dill | orange-fennel
or
PEA & ASPARAGUS SOUP
moreton bay bug | potato garlic espuma
--------------
DORADE
sea bream a la plancha | piperade | courgette | basil
or
‘LITTLE JOE’ TENDERLOIN
potato fondant | natural jus
--------------
HAZELNUT SOUFFLE
hazelnut praline | chocolate | house made hazelnut ice cream
or
STICKY TOFFEE PUDDING
hot toffee sauce | candied pecans | house made vanilla ice cream
--- Sails Signature Cocktails ---
LA PECHE
Prosecco, Hand-Crafted Peach Nectar Mousse, Elderflower, Meyer Lemon Candy
PASSION DE MER
Bolls Vodka, Passion Fruit, Pineapple, Lime, Sage
LYCHEE MARTINI
Apricot Vodka, Lychee, Lychee Liquor, Lemon
BLISS d’ AZUR
Mezcal, Rum, Passion Fruit, Pineapple, Cayenne Pepper
CAPTAIN ROY
High Plans Rye, Carpano Antica Formula, Cherry, Angostura Bitters
OUR FASHIONED
High Plans Rye, Home Made Coffee Honey Syrup, Angostura Bitters
*22 % Service charge added to each check